It’s true that if the bread is poor then you can pick out the meat and eat it, but seldom are a few slices of turkey satisfying, and eating straight sandwich meats does not a sandwich make. The bread is clearly superior because if it is good you can dump the meat in the garbage and rebuild a better sandwich with your remaining wonderful bread. But if the bread is poor? Then the whole sandwich adventure is doomed. No one wants to carry limp slices of processed turkey in search of new bread. The bread is the foundation of the sandwich, and hence the bread is more important than the meat when you embark in sandwichery.
Bob bless you.
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